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Cassie on the garden gate one evening earlier this week |
Just a few minutes ago, I finished a half glass of wine left over from yesterday--Beringer White Zinfandel. We had carried a chilled bottle of the sweet fruity wine to a local event last night and returned home with about half a bottle, most of which I finished off before bedtime except for this little bit of half a glass. I had poured a second glass--very full--started to drink it, and realized, really, I had had too much wine for the evening. I used a funnel to pour the rest back into the bottle. So this half glass I just finished off was really, really the leftovers of yesterday. Tom and I also finished off the neufchatel cheese mixture I had used to make some appetizers for the same event. I slathered the cheese mixture (neufchatel, chopped fresh dill, heavy cream, horseradish) on some crackers and topped it with chopped-up cucumbers. Tom omitted chopping the cucumbers for his neufchatel-cucumber cracker topping.
That's what today has been for me, a left-over kind of day. I wandered around the yard, pulling and chopping weeds; taking the cats out for their daily backyard exercise and entertainment; washing, drying, and folding some clothes; reading the daily headlines online; putzing around on the Internet. Tom was far more ambitious: he canned tomatoes from our garden. Maybe I should be shamed by his energetic activities, but I'm not. Tom likes to can. Maybe tomorrow I will post left-overs from today, which will include photos of Tom's canning. Right now he's in the garage putting a new hoe handle on a hoe that I broke while hoeing weeds a few days ago.
So today's post is a post of leftovers, photos of the cats I took yesterday and the day before, of flowers I didn't include in my last post. Just a putzing day.....
First leftovers, photos of the cats doing what cats do....
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Cassie in an apple tree in our apple orchard (of three apple trees) |
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Cassie on the greenhouse door, our garden, and rain clouds in the background |
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Cassie and Persey--Their step up to the roof of the greenhouse is from the empty rabbit hutch |
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Persey is 14 years old, but since she's lost weight, she's gotten a lot friskier. |
Second leftovers are photos of wildflowers that I took in our yard as I am trying to identify them. The Golden crownbeard below--other common names, cowpen daisy, cow pasture-daisy, girasolillo, butter-daisy, hierba de la bruja--came up in our garden last year, and I liked the flowers so well that I scattered seed along one side of the garden as well as in the backyard. My Arizona plant identification book claims that "Native Americans and early settlers used [the] plant to treat skin diseases and boils" and that "Hopi Indians use water of [the] steeped plant for treating spider bites." I like their blowzy look.
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Golden Crownbeard, or cowpen daisy (Verbesina encelioides) |
Another wild plant that I have decided to cultivate in our yard is the rayless gumweed. The plant isn't really pretty, and it's flowers aren't showy, but I like the odd look of its gummy flowers. Also, Zoe Merriman Kirkpatrick, author of Wildflowers of the Western Plains: A Guide (1992), writes that she learned that Native American Pueblo women use the plant "as a dye source for the wool in their blankets," achieving "lovely hues of yellow, gold, and olive-green." Plants are coming up voluntarily all over our yard.
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Rayless gumweed (Grindelia aphanactis) |
And finally, the remains of a day earlier this week...clouds near sunset...
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